Fluffy Japanese Cloud Bread
Beat three egg whites 30g of sugar and 10g of.
Fluffy japanese cloud bread. This fluffy confection is closer to cotton candy than it is to a starchy loaf but it might have its roots in the many styles of east asian bread popular from japan to korea which are defined by their cloud like texture. Use superfine sugar and do not get any yolk in the egg whites. Tiktoks most popular version of cloud bread comes together with egg whites white sugar and cornstarch. Think of it as the lighter more buttery and more flavorful version of your classic supermarket white bread.
First crack the eggs and separate them being very careful not to. Egg whites are what give your cloud bread fluffiness and loft. Youll find her basic instructions below. Its super simple with only egg whites sugar and cornstarch.
Milk bread also known as hokkaido milk bread is a lightly sweetened japanese white bread thats incredibly soft and fluffy. Oursmartchannel cloudbread tiktoktrendingcloudbread recipes breadrecipes cloud bread ingredients egg white 3 nos sugar 2tbsp 2 tsp salt 1 pinch cornfl. Cloud bread is made of just egg whites corn starch and sugar. Keto cloud bread is used as a substitute for regular sandwich bread.
Keto cloud bread is also made with egg whites but because you cant have sugar on keto theres no sugar in it and no cornstarch either. The light and fluffy snack is a low carb alternative to bread and its so easy. The cloud like bread is sliced thicker than most sandwich breads and has a mild flavor that pairs well with just about anything you may have seen it used in this instagram famous egg sandwich. Then add 30 grams of sugar and 10 grams.
The recipe for cloud bread is a pretty simple 321 ratio of 3 egg whites 2 tablespoons of sugar and 1 tablespoon of cornstarch. Cloud bread might be a top trend on tik tok right now and how this recipe wasnt popular before well never know. Social media has moved to a new viral cooking trend. If you are intimidated by meringue give this cloud bread a try instead.
After separating three egg whites place them in a bowl and whisk them until theyre frothy.